The full-automatic ice black tea beverage equipment specially manufactured by Xinmao beverage machinery factory adopts the bottleneck transmission technology to realize the automatic bottle washing, filling, capping and other processes. The ice black tea beverage filling machinery has a high degree of automation; it is equipped with a perfect temperature control system and reflux system, and a perfect filling equipment automatic cleaning system and control program.

The whole beverage machinery and liquid contact parts are made of high-quality stainless steel and food grade rubber. The series of ice black tea beverage equipment is suitable for the filling of black tea, green tea, lemon tea and milk drinks. Xinmao beverage machinery has many years of tea beverage machinery manufacturing experience, complete set of tea beverage production equipment is easy to operate, automatic and efficient.

Characteristics of automatic iced black tea beverage technology:
1. This process is to keep natural temperature drop after extraction, clear at high temperature, and finally sterilize at high temperature. Advantages: high clarity and stable clarification state. The energy saving effect is remarkable.
2. The requirement of water for tea drinks is strict. Generally, pure water is better. Most metal ions in water not only directly affect the taste deterioration, but also lead to turbid precipitation of tea.
It can also be applied to the quasi hot filling of Oolong tea, black tea, green tea, iced tea, lemon tea, sour plum soup and fruit juice drinks without preservatives (it can also be used for high temperature hot filling and filling pure water, mineral water, etc.).